Market Trends Shaping the Fermented Foods and Beverages Industry

The fermented foods and beverages market is on a remarkable growth trajectory, projected to reach $1,001.58 billion by 2030, with a robust CAGR of 6.3% from 2023 to 2030, according to a new market research report. These products, made through controlled microbial growth and fermentation, are gaining popularity due to their unique flavors, nutritional benefits,…